New Job Restaurant Manager In Nova Scotia

Restaurant Manager

Company Name: 3287666 Nova Scotia Limited

Position: Restaurant Manager

Wage: 19.05/hour

Job Type: Full-time, Permanent

Job Vacancy: 1

Work Location:

Language: English 5595 Fenwick Street, Halifax, NS B3H 4M2

Education: College (Required)

Experience: Minimum 2 years (Required)

Start Date: August 01, 2023

Vacation: 10 days per year

Job Summary:

We are a family owned and operated catering and retail business, located at the first floor of Fenwick building in Halifax. As a Manager, you will play a crucial role in overseeing the daily operations and ensuring exceptional customer experiences. We are looking for someone with proven management experience in the hospitality industry and a friendly, outgoing personality.

Duties and Responsibilities:

• Plan, organize, direct, control and evaluate daily operations of the restaurant;

• Recruit staff and oversee staff training;

• Set staff work schedules to ensure adequate coverage and operational efficiency;

• Plan and administer staffing and co-ordinate employee performance appraisal programs;

• Monitor revenues and modify procedures and prices to help to achieve restaurant financial goals and maximize financial success;

• Monitor inventory levels and order supplies as needed；

• Monitor customer satisfaction and resolve customer complaints to ensure exceptional customer service is delivered;

• Ensure that food and service meet quality control standards and the safety and healthy standards are always adhered;

• Manage bookings for events, performances, and private functions;

• Collaborate with the team to continuously improve service quality and customer satisfaction.

Employment Requirements:

• Completion of university degree or college diploma or equivalent in related discipline;

• Minimum 2 years of management experience in the hospitality industry;

• Team management, delegation and issue resolution skills and the ability to multi-task;

• Strong leadership skills and ability to effectively manage a team;

• Ability to work in a dynamic, fast paced and high-volume environment;

• Detail-oriented with strong organizational and multitasking abilities;

• Flexible availability required (day, evening, weekend);

• Work experience in Chinese restaurant is desired.

Personal Suitability:

Client focus, Excellent oral communication, Effective interpersonal skills, Team player, Reliability, Organized, Accurate, Flexibility

How To Apply

By email: [email protected]

By mail: 5595 Fenwick Street, Halifax, NS B3H 4M2

By phone: 9024232000

All qualified candidates are encouraged to apply; however, Canadians and permanent residents will be given priority. Only the desired candidates would be selected to be interviewed. If you are interested in this position, please send your resume to [email protected].

No personal drop offs please.

No walk ins and personal calls please.

Job Types: Full-time, Permanent

Salary: $19.05 per hour

Benefits:

• Company events
• On-site parking

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Overtime
• Weekend availability

Supplemental pay types:

• Overtime pay

Ability to commute/relocate:

• Halifax, NS B3H 4M2: reliably commute or plan to relocate before starting work (preferred)

Education:

• Secondary School (preferred)

Experience:

• Hospitality: 1 year (preferred)

Language:

• English (preferred)

Licence/Certification:

• Smart Serve (preferred)

Shift availability:

• Night Shift (preferred)

Work Location: In person

Expected start date: 2023-08-01